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News

05.02.2009 

Kids' Menu Trend Provides Opportunity for Seafood

Chicago-based foodservice consulting firm Technomic this week released a report detailing the emerging trend of adult-style kids' menus.

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05.02.2009 

Busch Entertainment Corp. to Feature BAP Logo

Busch Entertainment Corp. announced on Tuesday that it is using the Global Aquaculture Alliance's (GAA) Best Aquaculture Practices (BAP) logo on all menus, advertising and other promotional literature to indicate that its seafood products are produced in a sustainable manner.

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05.02.2009 

Gregg Appointment May Benefit Open-Ocean Aquaculture

U.S. President Barack Obama on Tuesday nominated Sen. Judd Gregg, R-N.H., as Commerce secretary, a move that may give the fledging U.S. open-ocean aquaculture industry a much-needed boost.

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05.02.2009 

Sustainable Seafood Focus of Culinary Weekend

Food Network star Alton Brown will host a culinary weekend next month focusing on sustainable seafood presented by the Smithsonian Associates, in cooperation with the National Museum of Natural History in Washington, D.C.

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05.02.2009 

Marine Harvest Reduces Chile Sales Forecast

The world's largest salmon-farming company no longer expects to break even in Chile, as it battles to overcome the infectious salmon anemia (ISA) outbreak that has taken a big bite out of production there.

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